|Baked Lemon Pasta|
Her recipe for Baked Lemon Pasta is really great. Lately I've been very much into recipes that have lemon in them. I love that tart citrus lightness that lemon gives to a dish and this dish inparticular, it feels clean and healthy (even with all that butter, lol!). If you actually wanted to make a healthier, lower calorie/fat version you could use your butter replacement of choice and low fat sour cream, I'm sure it would still be delish. I followed the directions pretty much to a T (except I used whole wheat noodles) and I served it with a side salad (mixed greens tossed with home made mustard vinaigrette).
|Baked Lemon Pasta with side salad.|
Anyway I totally recommend you try this, it's not your average pasta, you will the uniqueness of this! Clearly tasty!